Head Chef - Cairns

Are you a culinary visionary with a love for bold Mexican flavours and a talent for creating unforgettable dining experiences? If you're ready to lead a kitchen, craft an inspired menu, and elevate a vibrant restaurant to new heights, we want to hear from you!

About the Client

Our client is a popular, high-energy restaurant celebrated for its fresh, flavour-packed Mexican-inspired dishes and lively atmosphere. With a loyal customer base and a reputation that continues to grow, they’re committed to delivering top-quality food and exceptional service. They’re searching for a Head Chef to take their kitchen to the next level, offering guests a fresh and exciting dining experience.

The Role

As the Head Chef, you’ll have the creative freedom to design a dynamic menu that blends bold, innovative flavours with beloved classics. Lead a talented team, oversee kitchen operations, and ensure each dish delights both locals and visitors alike.

Key Responsibilities

• Curate and execute a vibrant, Mexican-inspired menu that excites and satisfies.
• Manage and mentor a passionate team, creating a positive kitchen culture.
• Oversee kitchen operations, ensuring consistent quality and smooth service.
• Handle rostering, training, and staff development.
• Maintain food cost control, monitor stock, and manage ordering to meet financial targets.
• Ensure compliance with all health and safety regulations.
• Collaborate with front-of-house staff to deliver a seamless dining experience.

What You Bring

• Proven experience as a Head Chef or Senior Sous Chef.
• Certificate III/IV in Commercial Cookery.
• A passion for culinary creativity and an innovative approach to food.
• Expertise in food cost management, stock control, and budgeting.
• Comprehensive knowledge of kitchen health and safety standards.
• Strong communication skills and a collaborative spirit.

What’s on Offer

• A competitive salary with performance-based bonuses.
• Relocation assistance for the right candidate.
• A fun, dynamic workplace with a supportive management team.
• The opportunity to shape the menu and kitchen environment with full business support.
• A great work-life balance with competitive hours.
• Sponsorship available for the ideal candidate.

If you’re ready to take charge of a thriving kitchen, bring your creative vision to life, and deliver an exceptional dining experience, apply now!